Post Study Work Rights Duration

2 Years

Average Salary

On average, graduates of Bachelor of Science (Hons) - International Finance and Business earn £25K per year

Career Prospects

Finance, Banking, Audit

Program Overview

This degree provides a comprehensive, practical, and theoretical foundation in financial reporting, management accounting, and taxation. It covers the essential skills for recording, analysing, and interpreting financial data to inform business decisions and ensure compliance. Core modules include corporate finance, auditing, ethics, and the use of modern accounting software and data analytics tools. This degree offers stable, high-demand, and globally transferable career prospects across all sectors.

Admissions Information

ACADEMIC QUALIFICATIONS

Completion of AISSCE with 60% or above and an IELTS score of 6.0 with no band less than 5.5. Click here for more details.

Fees: Year 1 (Online)

Equivalent to First 2 Years of UK Bachelor's Degree
INR 6,50,000 + GST

UNIVERSITY FEES: Year 2 (Top-Up)

Equivalent to 3rd Year of UK Bachelor's Degree
Annual Tuition - £16,250 (Approx.)
Annual Living Expenses - £11,000 (Approx.)

SCHOLARSHIPS

Click here for Year 1 merit-based scholarships.

TOTAL STUDY COSTS WITH THE WORLDGRAD

Total Tuition: INR 26L (Approx.)
Total Study Costs (Fee + Living): INR 39L (Approx.)
Total Savings: INR 59L (Approx.)

Program Structure

Year 1: UK Higher National Diploma

The UK Advanced Accelerator Program is designed for students who want to accelerate their undergraduate education, saving time and money while building a solid academic base in the UK. The program allows students to complete two years of their undergraduate degree in one year remotely from home and then progress to campus to complete the remainder of their degree. In order to advance to De Montfort University, students must achieve an overall Merit (with no failed modules) in The WorldGrad's UK Advanced Accelerator Program. Students will study the following 15 modules with The WorldGrad.

1. Y/618/5038: Accounting Principles
2. T/618/5032: Business and the BusinessEnvironment
3. R/618/5121: Digital Marketing
4. D/618/5073: Financial Management
5. M/618/5076: Global Business Environment
6. J/618/5035: Human Resource Management
7. L/618/5036: Leadership and Management
8. D/618/5039: Managing a Successful Business Project (Pearson Set)
9. H/618/5057: Managing the Customer Experience
10. A/618/5033: Marketing Processes and Planning
11. Y/618/5055: Operations Management
12. R/650/2920: Organisational Behaviour Management
13. K/618/5125: Pitching and Negotiation Skills
14. H/618/5060: Research Project (Pearson Set)
15. Y/618/5119: Strategic Human Resource Management

Year 3: On-Campus

After the completion of the Smart Program, students progress to De Montfort University to study the remaining core and elective courses on campus and complete their degrees. All students who complete the degree successfully, qualify for post-study work rights. Further information on the On-Campus program structure and courses are available with our Admissions Team.

Visit University Website

The WorldGrad - DMU Letter of Recognition Dec25

Admission Process

CHOOSE A PROGRAM

With the help of our admissions team, select a program of your choice from our wide set of globally ranked partners.

SUBMIT APPLICATION

Fill out our online application form along with the necessary documents. Our admissions team will guide you through the process.

RECEIVE ADMISSION OFFER

After successful review of your application by The WorldGrad admissions team, you will receive an offer letter from The WorldGrad, backed by a letter confirming the pathway to your University overseas. This will generally be issued within 24 hours of a complete application. The team will then work with you to submit a full application to the University for the progression process.

CONFIRM ENROLMENT

Accept your offer by submitting a confirmation fee as mentioned in your offer letter. Since we have limited seats, enrolment would be void if confirmation fee is not received as stated.